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Reports by the Food and Nutrition Board (listed by most recent release)

Viewing 21 -30 of 217

Sustainable Diets, Food, and Nutrition: Proceedings of a Workshop (2019)

Dietary Reference Intakes for Sodium and Potassium (2019)

Current Status and Response to the Global Obesity Pandemic: Proceedings of a Workshop—in Brief (2019)

Understanding and Overcoming the Challenge of Obesity and Overweight in the Armed Forces: Proceedings of a Workshop (2018)

Sustainable Diets, Food, and Nutrition: Proceedings of a Workshop—in Brief (2018)

Understanding and Overcoming the Challenge of Obesity and Overweight in the Armed Forces: Proceedings of a Workshop—in Brief (2018)

Nutrigenomics and the Future of Nutrition: Proceedings of a Workshop (2018)

Science Breakthroughs to Advance Food and Agricultural Research by 2030 (2019)

Examining Special Nutritional Requirements in Disease States: Proceedings of a Workshop (2018)

Advancing Obesity Solutions Through Investments in the Built Environment: Proceedings of a Workshop (2018)