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Reports by the Food and Nutrition Board (listed by most recent release)

Viewing 41 -50 of 217

Strategies to Limit Sugar-Sweetened Beverage Consumption in Young Children: Proceedings of a Workshop—in Brief (2017)

Driving Action and Progress on Obesity Prevention and Treatment: Proceedings of a Workshop (2017)

Review of WIC Food Packages: Improving Balance and Choice: Final Report (2017)

Nutrition Across the Lifespan for Healthy Aging: Proceedings of a Workshop (2017)

Finding a Path to Safety in Food Allergy: Assessment of the Global Burden, Causes, Prevention, Management, and Public Policy (2017)

Driving Action and Progress on Obesity Prevention and Treatment: Proceedings of a Workshop—in Brief (2017)

Nutrition Across the Lifespan for Healthy Aging: Proceedings of a Workshop—in Brief (2016)

Assessing Prevalence and Trends in Obesity: Navigating the Evidence (2016)

Examining Access to Nutrition Care in Outpatient Cancer Centers: Proceedings of a Workshop (2016)

Meeting the Dietary Needs of Older Adults: Exploring the Impact of the Physical, Social, and Cultural Environment: Workshop Summary (2016)